I know this probably does not need a recipe post but it's really delicious so I thought I would write it down! This recipe makes 50 ounces of iced tea.
Heat up around 25 ounces of water and put in 6 peppermint tea bags and let seep for 10 minutes or so. While that is seeping, boil another 30 ounces of water with about 3 inches of raw cut ginger for 15 minutes. Once done, add the ginger water (with the ginger) to the peppermint tea and chill!
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