Saturday, July 30, 2011

Egg Salad by Colleen Guenther

Almost everyone I know has a favorite egg salad sandwich recipe, so this is for those who want to try something a little different or for those who simply still need a quick and easy, yet delicious egg salad recipe. It's one of those things you've just got to know how to make.

What you need (serves 2):
4 eggs hard boiled
1/4 teaspoon paprika
1 tbs minced chives
1/4 minced dill
3/4 tsp minced italian parsley
2 tsp mayo
1 tsp dijon mustard
salt and pepper to taste


Hard boil your eggs. When done, peel and chop them into a bowl. Add the rest of your ingredients and serve on a sandwich or simply on a nice leafy green.

How to Hard Boil an EGG perfectly:
Fill pot with water. Place eggs in water and bring to a boil. When the water starts boiling, turn water off, cover and let eggs sit in hot water for 14 minutes.

No comments:

Post a Comment